Tuesday, October 13, 2009


Puerto Cacao is a fair-trade chocolate store and cafe in the 17th arrondissement, 53, rue de Tocqueville. Many chocolate stores in Paris feel like jewelry boutiques, pristine and full of glass vitrines and modern displays, with the chocolate costing almost as much. They are delightful to behold but Puerto Cacao feels more grounded-particularly with their fair-trade chocolate and coffee products from Africa and Latin America that fill the store with delicious dark, milk and white chocolate bars, individual chunks that are paid by the kilo, bags of cacao powder, and other yummy chocolate-based offerings. In some cases I think the chocolate is directly imported and in others, the cacao is imported and transformed into chocolates of various sorts by an in-house chef. There is a cafe attached which offers a selection of spiced hot chocolate, teas, home made ice cream, and on the weekends a brunch is offered, with salty crepes and galettes.

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